Château Margaux, 1983. A.O.C.
Premier Grand Cru Classé in the official 1855 Bordeaux classification.
Red wine.
1 bottle, 75 cl.
Lisa Perrotti-Brown (The Wine Independent): 99/100. Neal Martin (Vinous): 99/100. James Suckling: 98/100. Wine Spectator: 98/100. Jane Anson (Inside Bordeaux): 98/100. Jeff Leve (The Wine Cellar Insider): 98/100.
TS Level: (Top Shoulder).
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DESCRIPTION
Château Margaux, 1983. A.O.C. Margaux, Bordeaux, France.
Premier Grand Cru Classé in the official 1855 Bordeaux classification.
Red wine.
1 bottle, 75 cl.
Lisa Perrotti-Brown (The Wine Independent): 99/100. Neal Martin (Vinous): 99/100. James Suckling: 98/100. Wine Spectator: 98/100. Jane Anson (Inside Bordeaux): 98/100. Jeff Leve (The Wine Cellar Insider): 98/100.
Condition: TS (Top Shoulder) level. Original maroon capsule, intact, with slight surface marks. Front label complete and legible, with stains and signs of aging.
From a private collection, stored under optimal temperature and humidity conditions.
Château Margaux is one of Bordeaux’s great historical landmarks and is among the five Premiers Grands Crus Classés of the 1855 classification. Its vineyards, located in the Margaux appellation, are situated on gravelly soils that favor the ripening of Cabernet Sauvignon—the predominant variety in its blends—accompanied primarily by Merlot. The 1983 vintage is considered one of Château Margaux’s great historic vintages, particularly notable for the exceptional performance of this appellation that year. The wine combines concentration, aromatic complexity, and the estate’s characteristic elegance, with notes of black fruit, violets, cedar, and spices. An iconic vintage of great international prestige and of special interest to collectors of fine Bordeaux wines.
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